Garlic Fried Rice

Aromatic Garlic fried rice

The perfect partner

A very simple dish that will leave your taste buds wanting more, usually served during breakfast accompanying a savory side dish or just fried egg. Your breathe may stink of garlic, but hey, its so worth it!


Ingredients:

*Tantsyahan*


Steps:

  1. On low heat, cook your garlic in oil until golden brown.
  2. Crush your rice, your may add salt at this stage if your wish to do so.
  3. Add your rice to the pan with garlic and add butter.
  4. Mix well.
  5. Serve and enjoy!

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